β Gingerbread Fruit Kabobs
A healthy holiday treat that looks festive without all the sugar!
π§Ύ Ingredients
Gingerbread cookies (small or mini shapes)
Strawberries (hulled)
Green grapes or kiwi slices
Marshmallows (mini or regular cut small)
Wooden skewers or toothpick sticks
Optional:
π apple slices
π red grapes
β¨ powdered sugar dusting
(Colorful, simple, Christmas kabobs!)
π©βπ³ Kid-Friendly Steps
Slide fruit pieces onto skewer β green grape, strawberry, marshmallow.
Add a gingerbread cookie on top like a holiday hat.
Repeat patterns to make festive kabobs.
Dust lightly with powdered sugar if desired. π
π₯ Adult Help: Skewer handling & cutting fruit.
β Fun Tips
Make patterns like red β green β white for Christmas colors π
Use mini skewers for toddler-safe snacking
Serve on a big platter shaped like a tree
π Why Kids Love It
They get treats and fruit β fun to build, yummy to eat!
π Parent Notes
Healthier holiday snack
Perfect for parties or school events
Flexible fruit combinations
Easy to make in big batches
π¨ Printable Recipe Card
Gingerbread Fruit Kabobs
Time: 10 minutes | Serves: 6β10 kabobs
Ingredients
β’ Gingerbread cookies
β’ Fruit pieces
β’ Marshmallows
Steps
Skewer fruit + marshmallow.
Add cookie topper.
Dust & serve!
Kid Tip: Let kids design kabobs like ornaments π
Adult Note: Supervise skewer use.





















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